ADIG PRESENTS
OUR PARTNERS IN THE ONLY KIND OF EXHIBITION FOR THE TECHNOLOGY OF THE sparcling WINE
What does- it mean VITEff:
• V for “viticulture and viniculture”
• T for "techniques"
• Eff for "effervescence"
The next edition will be placed from 17 to 20 October 2017 in Epernay, France
в Еперне, Франция.
This is more information about the 14 th edition:
• 490 entreprises
• 22 000 visitors
• More than 35 countries
• 30 lectures, presentations
• 155 business meetings during the International Workshop
At the 14 th edition of the international exhibition VITEff will participate a part of our partners:
STATION ENOTECHNIQUE DE CHAMPAGNE
SOFRALAB will participate with their line of products STATION ENOTECHNIQUE DE CHAMPAGNE. In 1971 in Epernay it is especially create for sparcling wine, composed of two lines of oenological products made only for the producing of sparcling wine thought the traditional technology and the technology of “Sharmat”.
COLLARD
COLLARD is 5 th generation of a family entreprise serving of viticulturists situated in Champagne, France. The entreprise disposes of machines for green-pruning, pre-pruning, defoliation of vineyards and many other...
INFACO
INFACO is a society only devoted to produce the electrical pruning tools. Nowadays, INFACO is an international firm selling tools in more than forty countries around the world. INFACO has a great success with his electrical pruning shear ELECTROCOUP.
PERA PELENC
The company exports equipment all over the world under the brand PERA, which is a synonymous of quality, reliability and good service. In the field of champagne production, PERA offers the series of presses specially designed for the first stage of the creation of the wine: pressing.
OENO CONCEPT
is the leader in the production of sparcling wine making equipment: a series of gyropallets for the remuage”, storage and the “remuage”and so on.
CHAMPAGEL
CHAMPAGEL is a leader in the production of freezing baths for making hot sparcling wine which make “degorgeage” producing through the traditional mode.
ТDD GRILLAT
TDD GRILLAT has more than 20 years experience in viniculture and viticulture. The company works with all main producers of champagne in France. It has a wide serie of machines for the production of sparcling wine: machines for “degorgeage” and dosage of liqueur, machines for corks and wirehoods.