Adig News & Events

ADIG presents the latest innovations from research teams of its Bulgarian and foreign partners. Here you can learn about the latest products and equipment available to our customers, new patents and developments, with information on events, seminars and exhibitions, where ADIG participate together with their partners.


NEW PRODUCTS FOR THE 2015-2016 CAMPAIGN

15/06/2015

Available to the Bulgarian wine producers are one new yeast strains, two new foodstuffs, two new yeast products, three new fining products,  one new enzyme and two new tannins, all of them produced by the French company for enological products SOFRALAB:

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PELLENC-PERA latest generation of presses

01/08/2014

The company PELLENC-PERA presented its last generation of presses equipped with the ENOXY and ENOXY plus systems. PELLENC-PERA France is a world leader in the production of wine-presses and thermal vinification systems.

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NEW PRODUCTS FOR THE 2014-2015 CAMPAIGN

20/06/2014

Available to the Bulgarian wine producers are three new enzymes, five new yeast strains, five new foodstuffs, and two new tannins, all of them produced by the French company for enological products SOFRALAB: 

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ADIG’s 20th anniversary

04/04/2014

On the 3rd of April ADIG celebrated its 20th anniversary in the presence of employees, partners from France and Italy, customers and friends. 20 years, which were as much difficult as successful and full of satisfaction.

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PARSEC EVO 1000 – NOW IN BULGARIA

12/03/2014

EVO 1000 - is a system for the control of dissolved gases in wine, which is dosed in a flow of N2 or CO2 depending on the purpose of the processing (deoxidization or saturation with carbon dioxide).

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ADIG - Partners